Our Frozen Chocolate is an indulgent treat, made with your choice of flavor and topped with whipped cream.
Nutrition
| Nutrition Facts Per Serving | Medium | |
|---|---|---|
| Calories | 700 | |
| % Daily Value* | ||
| Total Fat | 14g | 18% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10% |
| Sodium | 430mg | 19% |
| Total Carbohydrate | 134g | 49% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 124g | |
| Includes Added Sugars | 111g | 222% |
| Protein | 9g | |
| Vitamin D | 2mcg | 10% |
| Calcium | 322mg | 25% |
| Iron | 0mg | 0% |
| Potassium | 513mg | 10% |
Allergens
- Milk
- Soy
Ingredients
- Water; Milk; Liquid Cane Sugar: Sugar, Water, Potassium Sorbate (Preservative), Malic Acid; Butter Pecan Flavored Swirl Syrup: Sweetened Condensed Nonfat Milk (Nonfat Milk, Sugar), Sugar, High Fructose Corn Syrup, Water, Brown Sugar (Sugar, Molasses), Natural and Artificial Flavors, Caramel Color, Salt, Disodium Phosphate, Potassium Sorbate (Preservative); Hot Chocolate Powder: Sugar, Non-Dairy Creamer [Refined Coconut Oil, Corn Syrup Solids, Sodium Caseinate (a milk derivative), Mono and Diglycerides, Dipotassium Phosphate, Sugar, Sodium Stearoyl Lactylate, Soy Lecithin, Annatto and Turmeric (Colors), Artificial Flavor], Cocoa Powder processed with alkali, Corn Syrup Solids, Nonfat Dry Milk, Cellulose Gum, Salt, Xanthan Gum, Natural and Artificial Flavor, Sodium Citrate; Whipped Light Cream: Cream, Skim Milk, Corn Syrup, High Fructose Corn Syrup, Mono and Diglycerides, Carrageenan, Dextrose, Natural and Artificial Flavor; Caramel Flavored Swirl Syrup: Sweetened Condensed Nonfat Milk (Nonfat Milk, Sugar), High Fructose Corn Syrup, Sugar, Water, Brown Sugar, Caramel Color, Potassium Sorbate (Preservative), Natural Flavors, Salt.
Gluten
Frozen chocolate can be gluten-free or gluten-containing, depending on the ingredients. Here’s what to consider:
- Naturally gluten-free: The core ingredients in dark chocolate, ice, and cocoa powder are naturally gluten-free.
- Potential gluten sources:
Commercially produced frozen chocolate products: These might contain thickeners, flavorings, or cookie/cake elements that could introduce gluten. - Look for products labeled “gluten-free” if concerned.
- Added ingredients: Toppings or mix-ins like cookies, crumbles, or certain flavored syrups might contain gluten-containing ingredients.
FAQs
What are some healthy options for frozen chocolate?
While frozen chocolate is often considered a treat, there are ways to make it healthier:
- Use dark chocolate: Opt for dark chocolate with a higher cacao content (at least 70%) for its potential health benefits like antioxidants and lower sugar content compared to milk chocolate.
- Choose frozen yogurt with chocolate: Frozen yogurt can be a slightly lower-calorie option than ice cream, and adding dark chocolate chips or shavings offers some chocolate flavor without overwhelming sweetness.
- Make your own frozen chocolate treats: This allows you to control the ingredients. Use frozen bananas, cocoa powder, and your choice of milk (dairy or non-dairy) for a base, and blend with minimal added sugar or natural sweeteners like honey.
Is frozen chocolate good for you?
Frozen chocolate, like most treats, should be enjoyed in moderation. While it can offer some satisfaction and potentially beneficial antioxidants from dark chocolate, it’s generally high in sugar and calories. Be mindful of portion sizes and choose options with lower sugar content or healthier ingredients if you’re watching your sugar intake.
What are the different types of frozen chocolate bars?
There’s a wide variety of frozen chocolate bars, but some popular types include:
- Dipped ice cream bars: Ice cream bars coated in chocolate.
- Chocolate-covered novelties: These can be ice cream bars, frozen treats on a stick shaped like characters or animals, or other creative shapes.
- Popsicles: Frozen treats made with juice or other flavored liquids, sometimes dipped in chocolate.
- Frozen chocolate fudge bars: Dense frozen treats made primarily with chocolate.
Can I make frozen chocolate at home?
Absolutely! Here are some ideas:
- Frozen chocolate dipped fruits: Freeze your favorite fruits (like bananas, strawberries, or grapes) and then dip them in melted dark chocolate. Allow them to harden in the freezer for a delicious and refreshing treat.
- Homemade frozen chocolate bars: Blend frozen bananas, cocoa powder, nut butter (optional), and a splash of milk for a healthy and creamy frozen treat. Pour the mixture into molds and freeze for a few hours.